Ctra. Valencia, 60 bajo. Motilla del Palancar (Cuenca) - España
Shop > Products
Salchichón de Jabalí.

Wild boar salami-type sausage. APPROX. 200 GR.

Ingredients

Wild boar meat 60%, pork bellies 35%, Milk powder, salt, dextrose, sorbitol, spices, aroma, flavor enhancer, preservatives, herbs.

Amount
2,95€
  (0)

Related Products

 (0)
Bandeja de Morcón Ibérico de Bellota . Aprox  150 gr.

Iberian acorn large blood sausage tray. Net weight 150 GR.

2,95€
 (0)
Longaniza de Pascua Casera Aprox 1 kg .

Easter home-made sausage. APPROX. 1 KG

14,90€
 (0)
Vela Ibérica de Bellota Chorizo

Iberian acorn bar.Hard pork sausage. APPROX. 500 GR.

8,30€
 (1)
Longaniza de Pascua Casera Aprox 500gr .

Easter home-made sausage. APPROX. 500gr.

7,50€
Comment
There are no reviews for this item.
Up  Send to a friend Go back
Quesos Guijarro

Ctra. Valencia, 60 bajo. Motilla del Palancar (Cuenca) - España
969 33 19 87
info@quesosguijarro.com

  • Shipping 24 - 48 hours
  • Free shipping from 99€
  • Safety payment, credit card, bank transfer

Web design and development Im3diA comunicación
Facebook Youtube Pinterest Instagram

This website uses own and third parties cookies to improve our services and optimise your browsing. If you continue browsing, we consider you to have accepted our cookies policy