Ctra. Valencia, 60 bajo. Motilla del Palancar (Cuenca) - España
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Alajú from Cuenca halves. APPROX. 400 GR.

It is a sweet-shaped cake, typical of Castilla, typical of the province of Cuenca, traditionally made from a dough with almonds, breadcrumbs and toasted, fine spice and cooked honey, covered with two wafers on both sides of the cake; at other times with nuts and sometimes sprockets are used instead of almonds.


Honey, ALMOND, BREADCRUMBS, sugar, glucose, orange flavoring and wafers.


Cereales con Gluten Cereales con Gluten
Frutos Secos Frutos Secos

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Anabel Moraga
26 May, 2017
ya lo acabamos jejeje
Quería comentar que ayer pasamos por allí por consejo de un conocido de camino a Valencia, y los dulces que cojimos son exquisitos . Ya no quedan casi jejeje. Y nos sorprendió el Alajú ( no lo conocíamos ). Mañana empezaremos los quesos y ya entraré a comentar.
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Ctra. Valencia, 60 bajo. Motilla del Palancar (Cuenca) - España
969 33 19 87

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