Ctra. Valencia, 60 bajo. Motilla del Palancar (Cuenca) - España
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TEATINOS SYRAH (PDO Ribera del Júcar).

Teatinos Syrah. (PDO Ribera del Jucar). 13,5% vol.

- Vineyard Syrah variety and 100%. Vineyard Trellis with double cordon training.
- Development and Aging - maceration of 9 days at 22 ° C. controlled fermentation 9 days walk from barels with selected yeasts. Descube to concrete tanks.Induced malolactic fermentation with selected bacteria. Duration 14 days.
- Thinning Centrifugation, clarification and filtration. Tartaric stabilization in isothermal tank at -7 ° C for a period of 14 days. Bottling cold amicróbico filtering by filter to 0.9 microns.
- Tasting Notes - Red wine of cherry red colour with purple reflections; clean, bright, well covered and deep. A nose intense and clean aromas emerge, excelling notes currant, blueberry, cassis and licorice. The palate is clean and complex with a powerful and wide entrance, taking a final elegant and long mouth.

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3,50€
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Quesos Guijarro

Ctra. Valencia, 60 bajo. Motilla del Palancar (Cuenca) - España
969 33 19 87
info@quesosguijarro.com

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